Produce Quality Inspector II

US Foods, Inc.; Yamato (FL); On-site; USD 30,000 - 47,000; Full time

Benefits offered by this job

Health insurance

Retirement benefits

Paid time off

Disability benefits

Employee stock purchase plan

Job summary

US Foods, Inc. is seeking a Produce Inspector II to perform daily quality inspections of all incoming produce and inventory, ensuring adherence to PACA laws and company SOPs. You will decide to accept or reject items, coordinate with warehouse teams, and maintain inspection records.

The role requires lifting up to 50 lbs, familiarity with USDA specs, and strong attention to detail. This is an on-site position with scheduling Monday–Friday from 6:00 am to 2:30 pm, offering benefits and

Qualifications

• High School Diploma or GED required.
• Knowledge of USDA specs and PACA laws preferred.
• Experience inspecting perishable produce and handling quality issues.

Responsibilities

• Perform daily inspections of incoming fresh produce to ensure quality.
• Inspect inventory in coolers and verify against specifications.
• Decide to accept or reject produce in accordance with PACA laws and SOPs.
• Record inspection results and coordinate with warehouse management on issues.
• Communicate with replenishment lead on dumps, damages, or re-work decisions.
• Verify PO quantities and inspect inbound perishable loads.
• Inspect inbound trucks for signs of pests.
• Document temperatures and ensure rotation of inventory.
• Complete daily dump and damage reports.

Skills

USDA specs

PACA laws

Inspect perishable items

MS Office

Team player

Education

High School Diploma or GED

Tools

Microsoft Office

Job description

US Foods, Inc. is seeking a Produce Inspector II to perform daily quality inspections of all incoming produce and inventory, ensuring adherence to PACA laws and company SOPs. You will decide to accept or reject items, coordinate with warehouse teams, and maintain inspection records.

The role requires lifting up to 50 lbs, familiarity with USDA specs, and strong attention to detail. This is an on-site position with scheduling Monday–Friday from 6:00 am to 2:30 pm, offering benefits and