Prep Cook - Scratch Recipes, Knife Skills & Growth

Nan's Kitchen; Stow (MA); On-site; USD 28,000 - 42,000; Full time

Benefits offered by this job

Free food & snacks

Free uniforms

Health insurance

Opportunity for advancement

Paid time off

Training & development

Job summary

Nan's Kitchen is seeking an experienced Prep Cook to join our team. You will be preparing and cooking a variety of dishes for restaurant guests to enjoy, striving for consistency and high quality across all prep work.

You are passionate about delivering exceptional dining experiences through good, quality food. With previous prep-cook experience, you can manage multiple priorities and contribute to a friendly, productive team.

Qualifications

• High attention to detail and knife technique.
• Ability to manage multiple prep projects and priorities.
• ServeSafe or Food Handler certification preferred.

Responsibilities

• Heavy knife work, knife skills highly recommended
• Preparation of scratch recipes for soups, salads, dressings and marinades
• Maintaining a clean and organized workspace

Skills

Knife skills

Multitasking

Food prep

Education

ServeSafe certification

Food Handler certification

Job description

Nan's Kitchen is seeking an experienced Prep Cook to join our team. You will be preparing and cooking a variety of dishes for restaurant guests to enjoy, striving for consistency and high quality across all prep work.

You are passionate about delivering exceptional dining experiences through good, quality food. With previous prep-cook experience, you can manage multiple priorities and contribute to a friendly, productive team.