Prep Cook – Fast-Paced, High-Volume Kitchen

Seminole Hard Rock Hotel & Casino Tampa; Tampa (FL); On-site; USD 30,000 - 40,000; Full time

Benefits offered by this job

Comprehensive benefits package

Health and well-being support

Job summary

Seminole Hard Rock Hotel & Casino Tampa is seeking a Cook to maintain high culinary standards set by the executive chef. The Cook will be responsible for food preparation, seasoning, and ensuring all kitchen duties are executed efficiently. Candidates should have at least one year of experience in a fast-paced kitchen environment. Strong communication skills and knowledge of sanitation are essential. The position may involve lifting heavy items and working under noisy conditions, including exposure to the casino floor.

Qualifications

• Minimum of 1 year of experience working in a high volume kitchen assisting in food preparation.
• Must possess knowledge of sanitation and quality food preparation techniques.
• Must have good written and verbal communication skills.
• Able to interact effectively with other staff.

Responsibilities

• Maintain standards established by the executive chef.
• Prepare and present food, ensuring availability and proper seasoning.
• Cut or peel fruits and vegetables and boil water for rice or pasta.

Skills

Food preparation

Sanitation knowledge

Communication skills

Flexibility

Job description

Seminole Hard Rock Hotel & Casino Tampa is seeking a Cook to maintain high culinary standards set by the executive chef. The Cook will be responsible for food preparation, seasoning, and ensuring all kitchen duties are executed efficiently. Candidates should have at least one year of experience in a fast-paced kitchen environment. Strong communication skills and knowledge of sanitation are essential. The position may involve lifting heavy items and working under noisy conditions, including exposure to the casino floor.