Pizza Maker/Cook - Part Time

Flippers Pizza, Inc.

Davenport (FL)

On-site

USD 24,000 - 32,000

Full time

14 days+

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Benefits offered by this job

Training for each skill
Weekly Pay
Free pizza
Wage increases based on skill
Flexible schedule
Career growth opportunities

Job summary

Flippers Pizza, Inc. in Davenport, FL seeks a pizza cook to craft pizzas from scratch in a fast-paced environment using 600-degree brick ovens. You will make dough from scratch, hand stretch pizzas, and use all-natural ingredients.

Responsibilities include stretching, topping, cooking with Flippers methods; managing fresh dough made on-site and cold fermented for 48 hours; weighing and mixing ingredients; handling delivery orders; and keeping the kitchen clean as you go.

Qualifications

  • Must be able to work in a fast-paced kitchen environment.
  • Must be at least 16 years old to hand stretch pizzas; 18+ to use mixer/food processor.
  • Good communication and teamwork skills.
  • Willingness to learn Flippers methods and standards.

Responsibilities

  • Stretching, topping, and cooking pizza using Flippers methods.
  • Make & manage fresh dough (on-site, cold fermented 48 hours).
  • Weigh, measure, and mix ingredients as per recipes with kitchen tools.
  • Receive calls for delivery or takeout orders.
  • Maintain cleanliness and organization while working.

Skills

Urgency and speed
Team player
High energy environment
Customer service mindset

Job description

Benefits:
  • Competitive salary
  • Employee discounts
  • Flexible schedule
  • Free food & snacks
  • Free uniforms
  • Opportunity for advancement
  • Training & development
The Location:

7967 Osceola Polk Line Road

Davenport, FL 33896

This position is responsible for crafting the perfect pizza. You will make dough from scratch, hand stretch pizzas, use only all-natural ingredients, and bake in our 600 degree brick ovens.

Opportunity:
What We’re Looking For:
  • Possess a sense of urgency
  • Team player mentality
  • Enjoys working in a high energy, fast paced environment
  • Must be 16 years or older to hand stretch pizzas
  • Must be 18 years or older to use our mixer and food processor
Position Responsibilities:
  • Stretching, topping, and cooking pizza using the specific Flippers methods
  • Making & managing fresh dough - made on-site & cold fermented for a minimum of 48 hours
  • Weigh, measure, and mix ingredients according to recipes, using various kitchen utensils and equipment
  • Receive calls for delivery or takeout orders
  • Clean as you go
What We Offer:
  • Training for each of the necessary skills, no restaurant experience needed
  • Weekly Pay
  • Free pizza
  • Wage increases, based on individual skill
  • Fun and professional work environment
  • Flexible schedule - day and evening shifts available
  • Career growth opportunities
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