Pizza Cook/Line Cook

Bubbakoo's Burritos; Tampa (FL); On-site; USD 32,000 - 42,000; Full time

Benefits offered by this job

Employee meals and discounts

Job summary

Sally O’Neal’s Pizza Hotline in Tampa is seeking an experienced Pizza Cook/Line Cook to join our kitchen team. You will prepare pizzas, manage orders during high-volume service, and uphold our standards for taste, presentation, and consistency.

Ideal candidates are dependable, organized, and passionate about great food, with 1–2 years in a pizza or line cook role and the ability to work evenings, weekends, and holidays. Deck oven expertise is essential.

Qualifications

• Experience with a deck oven is required.
• 1–2 years of experience as a pizza cook, line cook, or similar role in a high-volume kitchen.
• Strong attention to detail and ability to multitask under pressure.
• Reliable, punctual, and team-oriented.
• Availability to work evenings, weekends, and holidays as needed.

Responsibilities

• Prepare pizza dough, sauces, toppings, and other menu items according to recipes and portion standards.
• Operate and maintain a deck oven — ensuring proper cooking times, temperatures, and crust quality.
• Assemble pizzas quickly and accurately in a fast-paced environment.
• Work the line during peak hours with attention to timing and presentation.
• Maintain cleanliness and organization of workstations, equipment, and prep areas.
• Follow all food safety and sanitation guidelines.
• Communicate effectively with kitchen staff and front-of-house team.
• Assist with prep work, inventory rotation, and closing duties as assigned.

Skills

Deck oven operation

Pizza cooking

Teamwork

Attention to detail

Multitasking under pressure

Tools

Deck oven

Job description

Location: Sally O’Neal’s Pizza Hotline – Tampa, Florida

Employment Type: Full-Time / Part-Time

About Us

Sally O’Neal’s Pizza Hotline is a locally loved pizzeria known for our

hand-tossed dough, fresh ingredients, and commitment to quality since 1985. We

take pride in creating memorable dining experiences and delicious, authentic

pizza baked the traditional way — in a deck oven.

Position Summary

We are looking for an experienced Pizza Cook / Line Cook to join our

kitchen team. The ideal candidate is dependable, organized, and passionate

about great food. You will be responsible for preparing pizzas, managing orders

during high-volume service, and maintaining our standards for taste,

presentation, and consistency.

Key Responsibilities

• Prepare pizza dough, sauces, toppings, and other menu items according to recipes and portion standards
• Operate and maintain a deck oven — ensuring proper cooking times, temperatures, and crust quality
• Assemble pizzas quickly and accurately in a fast-paced environment
• Work the line during peak hours with attention to timing and presentation
• Maintain cleanliness and organization of workstations, equipment, and prep areas
• Follow all food safety and sanitation guidelines
• Communicate effectively with kitchen staff and front-of-house team
• Assist with prep work, inventory rotation, and closing duties as assigned

Qualifications

• Experience with a deck oven is required
• 1–2 years of experience as a pizza cook, line cook, or similar role in a high-volume kitchen
• Strong attention to detail and ability to multitask under pressure
• Reliable, punctual, and team-oriented
• Basic understanding of food safety and sanitation practices
• Availability to work evenings, weekends, and holidays as needed

What We Offer

• Competitive pay based on experience
• Employee meals and discounts
• Supportive, fun, and fast-paced work environment
• Opportunities for growth within a well-established local restaurant