Perishables Operations Lead | Grow, Serve, Elevate

Stop & Shop

Torringford (CT)

On-site

USD 65,000 - 97,000

Full time

7 days ago
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Benefits offered by this job

Comprehensive benefits
Associate discounts
Professional development and career增长

Job summary

Stop & Shop is seeking a results-oriented store leadership professional to oversee the Meat, Seafood, Deli, Florist, Produce, and Bake Shop departments in Torrington, CT. You will drive sales targets, ensure safety and sanitation, and develop perishable staff to deliver exceptional customer service.

The role emphasizes labor management, process improvement, and a culture of diversity and inclusion, with a focus on operational efficiency and high standards across all departments.

Qualifications

  • Supervisory or leadership experience in retail grocery required.
  • Bachelor’s degree preferred or equivalent work experience.
  • Strong communication and leadership abilities.

Responsibilities

  • Oversee daily operations of the Meat, Seafood, Deli, Florist, Produce, and Bake Shop.
  • Meet or exceed sales and profit targets.
  • Maintain sanitation and safety compliance with regulations.
  • Train and evaluate perishable department staff.
  • Foster diversity and inclusion within the team.
  • Manage labor relations and resolve employee issues.
  • Drive customer service excellence and well-stocked stores.
  • Monitor inventory and control labor costs; improve department performance.

Skills

Leadership
Retail grocery knowledge
Communication
Multitasking
Organizational skills
Flexibility

Education

Bachelor's degree in Business Administration

Job description

Stop & Shop is seeking a results-oriented store leadership professional to oversee the Meat, Seafood, Deli, Florist, Produce, and Bake Shop departments in Torrington, CT. You will drive sales targets, ensure safety and sanitation, and develop perishable staff to deliver exceptional customer service.

The role emphasizes labor management, process improvement, and a culture of diversity and inclusion, with a focus on operational efficiency and high standards across all departments.

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