Perishable Dept Lead — Fresh Produce, Meat & Dairy

Dollar General

Zanesville (OH)

On-site

USD 22,000 - 30,000

Full time

14 days+

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Job summary

Dollar General Corporation in Zanesville, OH is seeking a Perishable Department Supervisor to manage produce, meats, dairy, bakery and related sections. You will assist the Store Manager with inventory control, merchandising, pricing and safe operations, while delivering quality customer service.

The role emphasizes training associates in perishable handling, stock rotation, markdowns and compliance with food safety rules. Previous retail experience preferred and high school diploma required.

Qualifications

  • Ability to read and interpret diagrams, safety rules, operating and maintenance instructions.
  • Ability to perform basic math calculations and percentages.
  • Ability to learn cash register functions and generate reports.
  • Knowledge of inventory management and merchandising practices.
  • Familiarity with food handling rules and certifications.

Responsibilities

  • Assist Store Manager in ensuring financial integrity through cash accountability and security practices.
  • Maintain perishable stock levels using store tools and order guides.
  • Train associates in proper presentation, freshness and pricing standards for perishable areas.
  • Ensure customer needs are addressed promptly and politely.
  • Support sanitation standards and compliant food handling across perishable departments.

Skills

Cash handling
Inventory management
Customer service
Merchandising
Plan‑o‑gram
Safety procedures
Communication
Food handling

Education

High school diploma or equivalent

Tools

Cash register

Job description

Dollar General Corporation in Zanesville, OH is seeking a Perishable Department Supervisor to manage produce, meats, dairy, bakery and related sections. You will assist the Store Manager with inventory control, merchandising, pricing and safe operations, while delivering quality customer service.

The role emphasizes training associates in perishable handling, stock rotation, markdowns and compliance with food safety rules. Previous retail experience preferred and high school diploma required.

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