Perishable Department Lead — Produce, Meat & Dairy

Dollar General; Rossville (IN); On-site; USD 42,000 - 58,000; Full time

Job summary

Dollar General is seeking a Perishable Department Manager to oversee the perishable sections including produce, dairy, meats, bakery, and frozen items. The role supports the Store Manager in inventory management, merchandise presentation, and delivering quality customer service.

Responsibilities include maintaining stock levels, training staff on freshness and pricing, and ensuring food handling compliance while ensuring a safe store environment.

Qualifications

• Read and interpret diagrams, safety rules, and procedures.
• Perform basic math for reports and inventory.
• Learn and operate cash register functions to generate reports.
• Review statements to identify trends and opportunities.
• Maintain cash handling and deposit controls.
• Comply with safety, policies, and food handling rules.

Responsibilities

• Assist Store Manager in maintaining perishable stock levels.
• Ensure adherence to SOPs, handbook, and communications.
• Train associates in perishable presentation, freshness, and pricing.

Skills

Reading diagrams & safety rules

Cash handling & reports

Inventory management

Plan-o-gram adherence

Customer communication

Pricing standards

Education

High school diploma or equivalent

Tools

Cash register system

Vendor order guide

Job description

Dollar General is seeking a Perishable Department Manager to oversee the perishable sections including produce, dairy, meats, bakery, and frozen items. The role supports the Store Manager in inventory management, merchandise presentation, and delivering quality customer service.

Responsibilities include maintaining stock levels, training staff on freshness and pricing, and ensuring food handling compliance while ensuring a safe store environment.