Perishable Department Lead - Fresh & Profitable

Dollar General

Clarksville (IN)

On-site

USD 35,000 - 42,000

Full time

14 days+

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Job summary

Dollar General is seeking a Perishable Department Lead in Clarksville, IN. You will support the Store Manager in managing the Perishable Departments, including produce, dairy, and bakery items, ensuring quality customer service and safe operations.

Responsibilities include maintaining stock levels, training associates, and upholding pricing and freshness standards. This role requires strong organizational skills, cash handling accuracy, and adherence to safety policies.

Qualifications

  • Ability to read and interpret diagrams, safety rules, and manuals.
  • Ability to perform mathematical calculations including percentages.
  • Experience with cash register functions and reporting.
  • Knowledge of inventory management and merchandising practices.
  • Willingness to obtain required food handling certifications.

Responsibilities

  • Assist Store Manager in ensuring financial integrity and cash controls.
  • Maintain correct perishable stock levels using provided tools and plans.
  • Train associates in perishable presentation, freshness, and pricing standards.
  • Ensure compliance with food handling regulations and safety policies.
  • Record inventory levels and assist in addressing customer needs promptly.

Skills

Reading diagrams
Cash handling
Cash register basics
Inventory management
Organization
Communication
Safety policies
Planogram compliance
Food handling certs
Math calculations

Education

High school diploma or equivalent

Tools

Cash register

Job description

Dollar General is seeking a Perishable Department Lead in Clarksville, IN. You will support the Store Manager in managing the Perishable Departments, including produce, dairy, and bakery items, ensuring quality customer service and safe operations.

Responsibilities include maintaining stock levels, training associates, and upholding pricing and freshness standards. This role requires strong organizational skills, cash handling accuracy, and adherence to safety policies.

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