Perishable Department Lead: Fresh Produce & Meat

Dollar General; Ridgeway (SC); On-site; USD 36,000 - 48,000; Full time

Job summary

Dollar General seeks a Perishable Department Lead to manage produce, dairy, meats, and bakery, ensuring inventory control and appealing merchandising. You will support the Store Manager in training staff, maintaining safety standards, and protecting company assets while driving strong customer service and operational efficiency.

Responsibilities include leading perishables safety, stocking, pricing, and collaborating on markdowns.

Qualifications

• High school diploma or equivalent preferred.
• One year of retail experience and six months supervisory experience preferred.
• Attainment of required local/state food handling certifications, if applicable.

Responsibilities

• Assist Store Manager in ensuring employee compliance.
• Maintain perishable stock levels and accuracy of inventory records.
• Record Perishable Markdowns and analyze causes to prevent recurrences.
• Train associates in stocking, aging, and pricing standards for perishables.
• Ensure proper handling and safety of foods per applicable regulations.
• Provide excellent customer service by addressing store needs and requests.

Skills

Math calculations

Cash handling

Inventory management

Merchandising

Communication

Safety compliance

Education

High school diploma or equivalent

Tools

Cash registers

Inventory tools

Plan-o-grams

Job description

Dollar General seeks a Perishable Department Lead to manage produce, dairy, meats, and bakery, ensuring inventory control and appealing merchandising. You will support the Store Manager in training staff, maintaining safety standards, and protecting company assets while driving strong customer service and operational efficiency.

Responsibilities include leading perishables safety, stocking, pricing, and collaborating on markdowns.