Pastry Cook I: Fast-Paced Hotel Kitchen, Growth & Training

Omni Hotels & Resorts

Florida

On-site

USD 38,000 - 48,000

Full time

9 days ago

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Job summary

Omni Amelia Island Resort & Spa is seeking a Pastry Cook to ensure timely preparation of menu items and quality pastry production. You will collaborate with kitchen staff, follow recipes precisely, and contribute to a high-volume, fast-paced environment.

Ideal candidates have at least 2 years of culinary experience in a hotel or restaurant, strong knife skills, and a commitment to quality. Training and opportunities for growth are provided within a renowned resort setting.

Qualifications

  • Two years culinary experience in a hotel or restaurant kitchen required.
  • Ability to follow recipes and prepare items to menu specifications.
  • Strong communication and organizational skills are essential.

Responsibilities

  • Prepare all food items efficiently as directed and with limited supervision.
  • Demonstrate strong culinary fundamentals and techniques.
  • Work on outlet hot/cold lines and meet timelines for each meal period.
  • Maintain prep sheets and station guides to stay organized for service.
  • Use all culinary equipment properly and safely.
  • Execute plate presentations that meet specifications.
  • Communicate effectively with team members.
  • Attend monthly department meetings and trainings.
  • Possess the ability to work a restaurant line and lift moderate weight.

Skills

Culinary skills
Teamwork
Attention to detail
Communication
Mathematical skills

Education

Culinary degree or formal training

Tools

Knives
Commercial kitchen equipment
Food scales

Job description

Omni Amelia Island Resort & Spa is seeking a Pastry Cook to ensure timely preparation of menu items and quality pastry production. You will collaborate with kitchen staff, follow recipes precisely, and contribute to a high-volume, fast-paced environment.

Ideal candidates have at least 2 years of culinary experience in a hotel or restaurant, strong knife skills, and a commitment to quality. Training and opportunities for growth are provided within a renowned resort setting.

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