Pastry & Baking Externship: Craft WOW Desserts

Montage International; Bluffton (SC); On-site; USD 35,000 - 45,000; Full time

Benefits offered by this job

Free meals

Free uniforms and cleaning

Hotel discounts

Healthcare benefits

401k retirement plan

Job summary

Montage International is seeking a skilled Pastry Cook III at Montage Palmetto Bluff. This role allows you to turn your passion for baking into a fulfilling career, where you’ll prepare top-quality food products and mentor other kitchen staff while creating memorable experiences for guests.

The ideal candidate will have at least one year of relevant cooking experience and a passion for exceptional guest service. Enjoy perks such as free meals, hotel discounts, and healthcare benefits.

Qualifications

• Minimum one year of cooking experience in a standalone restaurant or hotel.
• Ability to work a flexible schedule, including weekends and holidays.
• Luxury hotel experience is a plus.

Responsibilities

• Prepare high-quality food products according to menu descriptions.
• Mentor Cook III and kitchen staff.
• Maintain knowledge of food products and sanitation standards.
• Fulfill guest orders with attention to detail.

Skills

Baking and pastry creation

Guest service

Collaboration

Attention to detail

Time management

Job description

Montage International is seeking a skilled Pastry Cook III at Montage Palmetto Bluff. This role allows you to turn your passion for baking into a fulfilling career, where you’ll prepare top-quality food products and mentor other kitchen staff while creating memorable experiences for guests.

The ideal candidate will have at least one year of relevant cooking experience and a passion for exceptional guest service. Enjoy perks such as free meals, hotel discounts, and healthcare benefits.