Pasteurizer Operator

Empire Livestock LLC.; Saint George (UT); On-site; USD 29,000 - 41,000; Full time

Job summary

Dairy Farmers of America is seeking a pasteurizer operator in Saint George, UT. The role involves operating the pasteurizer, collecting product samples for lab testing, and maintaining sanitation across dairy equipment.

Responsibilities include following production guidelines, adhering to GMP and safety regulations, and working in a team during night shift hours. English proficiency and basic math are required.

Qualifications

• Able to follow directions and carry out instructions.
• Works well in a team environment.
• Able to legibly write entries for record keeping.
• Able to work in a fast-paced environment.
• Proficient in basic arithmetic (add, subtract, multiply, divide).
• Must be able to read, write and speak English.

Responsibilities

• Operate pasteurizer in compliance with state and federal guidelines.
• Obtain milk and cream samples for lab testing.
• Wash and sanitize milk silos, cream tanks, and other equipment.
• Produce product according to guidelines and separate into correct batches.
• Follow recipe guidelines for all products produced.

Skills

Teamwork

Follow directions

Record keeping

Fast-paced environment

Math literacy

English proficiency

Education

High school diploma or equivalent

Job description

Operate pasteurizer to ensure product is pasteurized and safe at or above production and quality standards.

Job Duties and Responsibilities

• Operate pasteurizer in compliance with state and federal guidelines
• Obtain milk and cream samples for testing by lab to include raw and processed product
• Wash and sanitize milk silos, cream tanks, and any other equipment as needed
• Produce product according to guidelines and separate into correct batches
• Follow recipe guidelines for all products produced.
• Report any food safety and food quality related issues to management immediately
• Maintain safe working conditions for employees and compliance with all state and federal regulations regarding health and safety issues
• Follow all DFA good manufacturing practices (GMP) and work in a manner consistent with all corporate regulatory, food safety, quality, and sanitation requirements
• The requirements herein are intended to describe the general nature and level of work performed by employee, but is not a complete list of responsibilities, duties, and skills required.Other duties may be assigned as required

Mon - Fri, 10pm to 6am, $25.16

Requirements

Education and Experience

• High school diploma or equivalent preferred
• Production or general work experienced preferred
• Certification and/or License – may be required during course of employment

Knowledge, Skills, and Abilities

• Able to follow directions and carry out instructions
• Able to effectively work in a team environment
• Able to legibly write entries for record keeping
• Able to work in a fast-paced environment
• Able to add, subtract, multiply, and divide in all units of measure, using whole numbers, common fractions, and decimals
• Must be able to read, write and speak English

An Equal Opportunity Employer including Disabled/Veterans

Pay Range

25.16

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