Process Operator

LA VAQUITA; Houston (TX); On-site; USD 28,000 - 30,000; Full time

Job summary

LA VAQUITA is seeking a dairy processing operator in Houston, TX to operate and monitor processing equipment, receive and blend milk, and ensure product quality. You will record key process data and follow sanitation and safety standards.

The role requires the ability to work in a fast-paced environment, follow SOPs, and be flexible for nights, weekends, and overtime. Prior dairy or food production experience is a plus, with strong attention to detail and problem-solving skills.

Qualifications

• High school diploma or equivalent preferred.
• Previous experience in dairy processing, food manufacturing, or a related production environment preferred.
• Knowledge of dairy processing equipment, sanitation procedures, and food safety practices is an advantage.
• Ability to follow standard operating procedures and accurately maintain production records.
• Strong attention to detail, communication, and problem-solving skills.
• Ability to work in a fast-paced manufacturing environment.
• Willingness to work flexible shifts, including nights, weekends, and overtime as required.
• Ability to stand for extended periods and safely lift or move materials as required by the position.

Responsibilities

• Operate and monitor dairy processing equipment, including pasteurizers, homogenizers, separators, pumps, and storage tanks.
• Perform milk receiving, transferring, blending, standardization, and processing according to production specifications.
• Monitor and record critical process parameters, including temperature, pressure, flow rate, and processing time.
• Perform cleaning and sanitation of equipment and processing lines using CIP systems.
• Conduct routine product sampling and quality checks to ensure compliance with quality and food safety standards.
• Follow GMP, HACCP procedures, and applicable food safety regulations.
• Maintain accurate production records, batch documentation, process logs, and sanitation records.
• Identify and report equipment malfunctions, process deviations, and product quality concerns.
• Assist with routine equipment inspections, troubleshooting, and preventive maintenance.
• Maintain a clean, organized, and safe processing environment.
• Work closely with quality assurance, maintenance, and production teams to meet daily production targets.
• Follow company policies, PPE requirements, and workplace safety procedures.
• Minimize product waste, reduce downtime, and support continuous improvement initiatives.

Skills

Attention to detail

Communication

Problem-solving

Fast-paced environment

Flexibility

Stand for extended periods

Education

High school diploma or equivalent

Job description

• Operate and monitor dairy processing equipment, including pasteurizers, homogenizers, separators, pumps, and storage tanks.
• Perform milk receiving, transferring, blending, standardization, and processing according to production specifications.
• Monitor and record critical process parameters, including temperature, pressure, flow rate, and processing time.
• Perform cleaning and sanitation of equipment and processing lines using Clean-in-Place (CIP) systems.
• Conduct routine product sampling and quality checks to ensure compliance with quality and food safety standards.
• Follow Good Manufacturing Practices (GMP), HACCP procedures, and applicable food safety regulations.
• Maintain accurate production records, batch documentation, process logs, and sanitation records.
• Identify and report equipment malfunctions, process deviations, and product quality concerns.
• Assist with routine equipment inspections, troubleshooting, and preventive maintenance.
• Maintain a clean, organized, and safe processing environment.
• Work closely with quality assurance, maintenance, and production teams to meet daily production targets.
• Follow company policies, personal protective equipment (PPE) requirements, and workplace safety procedures.
• Minimize product waste, reduce downtime, and support continuous improvement initiatives.

Qualifications and Requirements:

• High school diploma or equivalent preferred.
• Previous experience in dairy processing, food manufacturing, or a related production environment preferred.
• Knowledge of dairy processing equipment, sanitation procedures, and food safety practices is an advantage.
• Ability to follow standard operating procedures and accurately maintain production records.
• Strong attention to detail, communication, and problem-solving skills.
• Ability to work in a fast-paced manufacturing environment.
• Willingness to work flexible shifts, including nights, weekends, and overtime as required.
• Ability to stand for extended periods and safely lift or move materials as required by the position.

Requirements

An Equal Opportunity Employer including Disabled/Veterans

Pay Range

$20.00-$22.00

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