Part-Time School Lunch Kitchen Associate

Douglas County School District; Colorado; Hybrid; USD 24,000 - 31,000; Part time

Benefits offered by this job

Health insurance

Dental coverage

Retirement plan options

Job summary

Douglas County School District is seeking a Kitchen Assistant to assist in daily lunch program preparation, maintain sanitation, and support serving operations at Ranch View Middle School. The role emphasizes teamwork, adherence to HACCP standards, and positive community engagement.

Responsibilities include food preparation, serving meals, operating a POS system, and occasional travel to multiple sites. Requires a high school diploma and strong communication skills in English.

Qualifications

• Demonstrated ability to work collaboratively with all stakeholders to support positive outcomes.
• Effective oral and written communication skills.
• Maintains a generally positive attitude.
• Observes all District policies and procedures.
• Strong organizational and time management skills.
• Verbal and written communication skills in English and the ability to read and comprehend written/graphic and oral instructions.

Responsibilities

• Set up and cleanup of serving areas for timely service to students and dishwashing.
• Follow HACCP standards and safety precautions in food prep and service.
• Serve meals daily while complying with health department sanitation standards and proper temperatures.
• Operate and learn the Point of Sale system; reconcile monies daily.
• Travel to multiple schools as needed and interact positively with staff, students, and parents.

Skills

Teamwork

Communication

Food safety

English literacy

Education

High School Diploma or Equivalent

Tools

POS System

Job description

Douglas County School District is seeking a Kitchen Assistant to assist in daily lunch program preparation, maintain sanitation, and support serving operations at Ranch View Middle School. The role emphasizes teamwork, adherence to HACCP standards, and positive community engagement.

Responsibilities include food preparation, serving meals, operating a POS system, and occasional travel to multiple sites. Requires a high school diploma and strong communication skills in English.