Part-Time Cook Supervisor – Corrections Kitchen Lead

Summit; Bristol (FL); On-site; USD 25,000 - 29,000; Part time

Benefits offered by this job

Medical (FT Employees)

Vision

UNUM offering for Accident, Critical &

Job summary

Summit is seeking an experienced part-time cook supervisor for a correctional facility in Bristol, FL. You will coordinate and supervise kitchen staff to ensure safe, high-quality meals in a fast-paced environment.

In this role you will train employees in food service, sanitation, and portions, maintain standards, and ensure meals are served on time. Previous supervisory experience and strong attention to detail are essential.

Qualifications

• At least one year of culinary experience in a high-volume setting with scratch cooking.
• Knowledge of proper culinary methods, techniques and standards.
• Strong attention to detail and ability to multitask in a fast-paced environment.

Responsibilities

• Instruct and train employees in all aspects of food service and sanitation, ensuring meals are prepared to standard, on time and with consistent quality.

Skills

Culinary experience

Culinary methods

Attention to detail

Customer service

Team supervision

Job description

Summit is seeking an experienced part-time cook supervisor for a correctional facility in Bristol, FL. You will coordinate and supervise kitchen staff to ensure safe, high-quality meals in a fast-paced environment.

In this role you will train employees in food service, sanitation, and portions, maintain standards, and ensure meals are served on time. Previous supervisory experience and strong attention to detail are essential.