Pantry Porter Needed | Early Morning Shift

Bridge Point; Vancouver (WA); On-site; USD 29,000 - 32,000; Part time

Benefits offered by this job

Weekly pay

Job summary

Bridge Point in Vancouver, WA seeks an experienced Pantry Porter for part-time mornings to keep pantry stocked and guest-ready. This is not an entry-level role and requires prior pantry, corporate dining, cafe, or hospitality experience.

You will have responsibility for maintaining stations, stocking supplies, and ensuring cleanliness. You'll manage deliveries, monitor inventory, and uphold food safety standards while delivering professional guest and colleague service.

Qualifications

• Previous pantry, corporate dining, café, hospitality, or similar food service experience REQUIRED
• Strong attention to detail and cleanliness
• Professional appearance and communication skills
• Excellent customer service skills
• Must have reliable transportation
• Able to stand, walk, bend, lift, and move supplies throughout the shift

Responsibilities

• Keep pantry and beverage stations fully stocked throughout the day
• Maintain coffee, snack, beverage, and food service areas
• Organize and replenish food, beverages, utensils, and supplies
• Keep counters, refrigerators, storage areas, and service stations clean
• Receive and properly store deliveries
• Monitor inventory and expiration dates
• Maintain a clean, organized, and professional-looking environment
• Assist guests and employees with friendly, professional service
• Follow all food safety and sanitation standards

Job description

Pantry Porter Needed | Early Morning Shift - $21-$23/Hour | Weekly Pay

Location: Vancouver, WA

Pay: $21-$23/hour - Paid Weekly

Hours: Part- Time

We're looking for an experienced, polished Pantry Porter to support a professional food service environment. This is not an entry-level position. We need someone who has previous pantry, corporate dining, hospitality, café, or similar food service experience and can step in with minimal training.

What You'll Do

• Keep pantry and beverage stations fully stocked throughout the day


• Maintain coffee, snack, beverage, and food service areas


• Organize and replenish food, beverages, utensils, and supplies


• Keep counters, refrigerators, storage areas, and service stations clean


• Receive and properly store deliveries


• Monitor inventory and expiration dates


• Maintain a clean, organized, and professional-looking environment


• Assist guests and employees with friendly, professional service


• Follow all food safety and sanitation standards

What We're Looking For

• Previous pantry, corporate dining, café, hospitality, or similar food service experience REQUIRED


• Strong attention to detail and cleanliness


• Professional appearance and communication skills


• Excellent customer service skillsAble to recognize what needs to be done without constant direction


• Reliable, punctual, and able to maintain a consistent schedule


• Must have reliable transportation


• Able to stand, walk, bend, lift, and move supplies throughout the shift

What We Offer

• $21-$23/hour


• Weekly pay


• Consistent work opportunity