Experienced Pantry Porter

Bridge Point; Cambridge (MA); On-site; USD 29,000 - 34,000; Full time

Benefits offered by this job

Weekly pay

Pay rate $23/hour

Consistent work opportunity

Job summary

Bridge Point in Boston, MA is seeking an experienced Pantry Porter to support a professional food service environment. This full-time role requires pantry, corporate dining, café, or hospitality experience and the ability to step in with minimal training.

You will keep pantry and beverage stations stocked, maintain service areas, receive deliveries, monitor inventory and expiration dates, and assist guests with professional service while following food safety standards.

Qualifications

• Previous pantry, corporate dining, café, hospitality, or similar food service experience REQUIRED.
• Able to stand, walk, bend, lift and move supplies throughout the shift.
• Must have reliable transportation.

Responsibilities

• Keep pantry and beverage stations fully stocked throughout the day.
• Maintain coffee, snack, beverage, and food service areas.
• Organize and replenish food, beverages, utensils, and supplies.
• Keep counters, refrigerators, storage areas, and service stations clean.
• Receive and properly store deliveries.
• Monitor inventory and expiration dates.
• Maintain a clean, organized, and professional-looking environment.
• Assist guests and employees with friendly, professional service; follow all food safety and sanitation standards.

Skills

Pantry/food service experience

Customer service

Professional appearance

Reliable transportation

Job description

Experienced Pantry Porter - $23/Hour | Weekly Pay

Location: Boston, MA

Pay: $23.00/hour - Paid Weekly

Hours: Full time

We're looking for an experienced, polished Pantry Porter to support a professional food service environment. This is not an entry-level position. We need someone who has previous pantry, corporate dining, hospitality, café, or similar food service experience and can step in with minimal training.

What You'll Do

• Keep pantry and beverage stations fully stocked throughout the day
• Maintain coffee, snack, beverage, and food service areas
• Organize and replenish food, beverages, utensils, and supplies
• Keep counters, refrigerators, storage areas, and service stations clean
• Receive and properly store deliveries
• Monitor inventory and expiration dates
• Maintain a clean, organized, and professional-looking environment
• Assist guests and employees with friendly, professional serviceFollow all food safety and sanitation standards

What We're Looking For

• Previous pantry, corporate dining, café, hospitality, or similar food service experience REQUIRED
• Strong attention to detail and cleanliness
• Professional appearance and communication skills
• Excellent customer service skills
• Able to recognize what needs to be done without constant direction
• Reliable, punctual, and able to maintain a consistent schedule
• Must have reliable transportation
• Able to stand, walk, bend, lift, and move supplies throughout the shift

What We Offer

• $23.00/hour
• Weekly pay
• Consistent work opportunity

We are looking for experienced candidates who can confidently step into a professional food service environment.