Now Hiring: Pantry Porter

Bridge Point

Sunnyvale (CA)

On-site

USD 29,000 - 40,000

Part time

3 days ago
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Benefits offered by this job

Weekly pay
On-site role

Job summary

Bridge Point is seeking an experienced Pantry Porter to support a professional food service environment. This is not entry-level; candidates should have pantry, corporate dining, café, or hospitality experience and be ready to step in with minimal training.

The position offers $25.00/hour with weekly pay and 30–32 hours per week, onsite in Palo Alto. You will keep pantry stocked, maintain service areas, assist guests and coworkers, and follow food safety standards.

Qualifications

  • Previous pantry, corporate dining, café, hospitality, or similar food service experience REQUIRED.
  • Must have reliable transportation.
  • Able to stand, walk, bend, lift, and move supplies throughout the shift.

Responsibilities

  • Keep pantry and beverage stations fully stocked throughout the day.
  • Maintain coffee, snack, beverage, and food service areas.
  • Organize and replenish food, beverages, utensils, and supplies.
  • Keep counters, refrigerators, storage areas, and service stations clean.
  • Receive and properly store deliveries.
  • Monitor inventory and expiration dates.
  • Maintain a clean, organized, and professional-looking environment.
  • Assist guests and employees with friendly, professional service.
  • Follow all food safety and sanitation standards.

Skills

Food service experience
Customer service
Professional appearance
Attention to detail

Job description

Now Hiring: Pantry Porter - $25/Hour | Weekly Pay

Location: Palo Alto, CA

Pay: $25.00/hour - Paid Weekly

Hours: 30-32 hours per week

We're looking for an experienced, polished Pantry Porter to support a professional food service environment. This is not an entry-level position. We need someone who has previous pantry, corporate dining, hospitality, café, or similar food service experience and can step in with minimal training.

What You'll Do
  • Keep pantry and beverage stations fully stocked throughout the day
  • Maintain coffee, snack, beverage, and food service areas
  • Organize and replenish food, beverages, utensils, and supplies
  • Keep counters, refrigerators, storage areas, and service stations clean
  • Receive and properly store deliveries
  • Monitor inventory and expiration dates
  • Maintain a clean, organized, and professional-looking environment
  • Assist guests and employees with friendly, professional service
  • Follow all food safety and sanitation standards
What We're Looking For
  • Previous pantry, corporate dining, café, hospitality, or similar food service experience REQUIRED
  • Strong attention to detail and cleanliness
  • Professional appearance and communication skills
  • Excellent customer service skills
  • Able to recognize what needs to be done without constant direction
  • Reliable, punctual, and able to maintain a consistent schedule
  • Must have reliable transportation
  • Able to stand, walk, bend, lift, and move supplies throughout the shift
What We Offer
  • $25.00/hour
  • Weekly pay
  • Consistent work opportunity

We are looking for experienced candidates who can confidently step into a professional food service environment.

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