Now Hiring Pantry Porter

Bridge Point; Eagle Mountain (UT); On-site; USD 28,000 - 32,000; Full time

Benefits offered by this job

Weekly pay

Job summary

Bridge Point in Lehi, UT is seeking an Experienced Pantry Porter to join a fast-paced food service environment. You will keep pantry stocked, assist guests, and ensure clean, organized service areas. This role requires prior pantry or related food service experience, professional customer service, and the ability to work independently.

Reliable transportation and a consistent schedule are important. We offer $20.00-$23.00 per hour with weekly pay and opportunities for growth within a

Qualifications

• Pantry or related food service experience required.
• Polished, dependable, detail-oriented.
• Ability to stand for long periods and lift/move supplies.

Responsibilities

• Keep pantry, coffee, beverage, and snack stations fully stocked
• Maintain clean, organized, and professional service areas
• Replenish food, beverages, utensils, and supplies throughout the shift
• Receive, organize, and properly store deliveries
• Monitor inventory and product expiration dates
• Maintain refrigerators, counters, storage areas, and service stations
• Assist guests and employees with friendly, professional service
• Follow all food safety and sanitation standards
• Anticipate restocking or cleaning needs without direction

Skills

Pantry experience

Customer service

Job description

Experienced Pantry Porter | $20-$23/Hour | Weekly Pay

Location: Lehi, UT
Pay: $20.00-$23.00/hour - Paid Weekly

We're looking for a Pantry Porter to join a professional, fast-paced food service environment in Lehi, UT.We need someone who is polished, dependable, detail-oriented, and able to keep pantry and service areas running smoothly with minimal direction.

What You’ll Do

• Keep pantry, coffee, beverage, and snack stations fully stocked

• Maintain clean, organized, and professional service areas

• Replenish food, beverages, utensils, and supplies throughout the shift

• Receive, organize, and properly store deliveries

• Monitor inventory and product expiration dates

• Maintain refrigerators, counters, storage areas, and service stations

• Assist guests and employees with friendly, professional service

• Follow all food safety and sanitation standards

• Anticipate what needs to be restocked or cleaned without constant direction

What We’re Looking For

• Previous pantry, corporate dining, café, hotel, catering, or similar food service experience REQUIRED

• Professional and polished customer service skills

• Strong attention to detail, cleanliness, and organization

• Able to work independently and take initiative

• Stable and reliable work history preferred

• Dependable, punctual, and able to maintain a consistent schedule

• Must have reliable transportation

• Able to stand, walk, bend, lift, push, and move supplies throughout the shift

What We Offer

• $20.00-$23.00/hour based on experience

• Weekly pay

• Consistent work opportunity