Pan-Asian Restaurant Leader | Guest-Driven Ops & Growth

P.F. Chang's; Arlington (VA); On-site; USD 67,000 - 82,000; Full time

Benefits offered by this job

Medical benefits

Dental benefits

Vision benefits

401(k)

Paid time off

Bonuses (monthly/quarterly)

Training program

Referral bonus

Employee discounts

Lucky Cat Fund

Job summary

P.F. Chang's in the United States is hiring a salaried Restaurant Manager to lead front-of-house and back-of-house teams, drive guest satisfaction, and uphold our PRIDE values in a fast-paced Pan-Asian concept.

This role is on-site and offers comprehensive benefits and incentives. You will recruit and develop staff, ensure food and service quality, manage costs, and collaborate with restaurant leadership to deliver memorable experiences while supporting growth and strong performance.

Qualifications

• 1–3 years of progressive restaurant leadership experience managing FOH and BOH in a high-volume, full-service setting.
• Must be at least 21 years old with a high school diploma or equivalent; college coursework is a plus.
• Maintain all required food safety, alcohol service, and company training certifications per state/local rules.
• Possess a valid driver’s license with ability to cover shifts, deposits, catering deliveries, and local marketing.
• Strong proficiency in culinary/beverage standards, labor management, cost controls, and POS technology.

Responsibilities

• Recruit, onboard, train, coach, and develop Team Members while building leadership bench strength.
• Champion food and beverage quality, preparation, presentation, and service standards.
• Deliver memorable hospitality by coaching service, menu knowledge, speed of service, and guest recovery.
• Maintain a spotless, safe, guest-ready environment with daily sanitation checks and preventive maintenance.
• Drive sales growth, manage labor and food costs, and participate in inventory and ordering.
• Support local marketing, community outreach, and brand initiatives.

Skills

Leadership

Customer service

POS technology

Education

High school diploma or equivalent

Hospitality/culinary/business coursework

Tools

POS systems

Job description

P.F. Chang's in the United States is hiring a salaried Restaurant Manager to lead front-of-house and back-of-house teams, drive guest satisfaction, and uphold our PRIDE values in a fast-paced Pan-Asian concept.

This role is on-site and offers comprehensive benefits and incentives. You will recruit and develop staff, ensure food and service quality, manage costs, and collaborate with restaurant leadership to deliver memorable experiences while supporting growth and strong performance.