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Aspire Bakeries is hiring an Operator 2, Bakery - 3rd Shift at the Cayce, SC bakery. You will operate and monitor production and packaging equipment to meet quality, food safety, and operational standards, ensuring efficient production flow and a safe work environment.
Join a team focused on collaboration, growth, and reliability. The role requires 2+ years in manufacturing, strong problem-solving, and the physical ability to lift up to 50 pounds.
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Hungry for a career that's as rewarding as it is delicious?
We're looking for hard-working people who will bring integrity, creativity, and a passion for excellence to everything they do - whether that is on the bakery floor, in the office, or supporting customers. In return, we offer a workplace culture built on care, ownership, and growth - where your contributions matter and your career can rise as high as our bread loaves!
With 13 commercial bakeries across North America and a reputation as an industry leader, Aspire Bakeries is rising together with our people and our customers to be the best all-around bakery solution. If you're ready to grow with us, we'd love to hear from you
We are seeking an Operator 2, Bakery - 3rd Shiftto join our team at our Cayce, SC bakery. As an Operator 2, Bakery - 3rd Shift, you will be accountable for operating and monitoring production and packaging equipment to ensure products meet quality, food safety, and operational standards. This role is essential to maintaining efficient production flow, supporting equipment performance, and contributing to a safe and productive bakery environment.
Aspire Bakeries is proud to be an equal opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, sex, sexual orientation, gender identity, national origin, disability, protected veteran status, or any other legally protected characteristic. We do not use artificial intelligence (AI) tools to screen, assess, or select applicants.