A leading fast-food restaurant in Southfield, MI is seeking an experienced Operations Manager to provide leadership and coaching to improve restaurant operations. This full-time role requires McDonald’s restaurant experience and a friendly, outgoing personality. Benefits include competitive pay, bonus opportunities, and comprehensive insurance plans.
Qualifications
McDonald's restaurant experience required.
5 years of McDonald's restaurant management experience preferred.
Comfortable standing on your feet for an entire shift.
Responsibilities
Provide leadership, coaching, and direction to improve restaurant operations.
Work with teams to meet health department standards and uphold quality.
Skills
Problem solving
Friendly and outgoing
Ability to lead and coach staff
Education
ServSafe Certified Instructor or Proctor
Hamburger University or ROLP Graduate
Job description
Operations Manager
McDonald's
Responsibilities
Provide leadership, coaching, direction, and develop staff to improve restaurant operations.
Solve problems and work various shifts each day of the week.
Demonstrate McDonald’s values and leadership behaviors to build positive relationships with internal and external customers, including the Restaurant Leadership Team and crew.
Work with restaurant teams to uphold standards of quality, service and cleanliness; meet health department standards; meet or exceed McDonald’s ROIP standards; and execute new initiatives, product and equipment launches.
Qualifications
McDonald’s restaurant experience required.
Ability to problem solve.
Friendly and outgoing.
Comfortable standing on your feet for an entire shift.
5 years McDonald’s restaurant management experience preferred.
OTP 2 or 3 preferred.
ServSafe Certified Instructor or Proctor preferred.