Operations Manager

McDonald's; Farmington Hills (MI); On-site; USD 60,000 - 80,000; Full time

Benefits offered by this job

Competitive Pay

Bonus Opportunities

Car Allowance

Cell Phone Allowance

Paid Time Off

Free Meals

Medical, Dental and Vision Insurance

Short Term Disability

Life Insurance

Job summary

A leading fast-food chain is seeking an experienced Operations Manager in Farmington Hills, Michigan. The role involves providing leadership and coaching to restaurant teams, solving operational problems, and ensuring standards of quality, service, and cleanliness are met. Candidates should have restaurant experience at McDonald's and demonstrate strong leadership skills. Benefits include competitive pay, bonuses, and comprehensive insurance packages.

Qualifications

• Requires restaurant experience at McDonald's.
• Ability to solve problems in a fast-paced environment.
• Reliable transportation is necessary.

Responsibilities

• Provide leadership and coaching to restaurant teams.
• Ensure quality, service, and cleanliness standards are upheld.
• Achieve operational results and exceed company standards.

Skills

Problem-solving

Leadership

Friendly and outgoing

Ability to work on feet

Time management

Education

5 Years McDonald’s Restaurant Management Experience

ServSafe Certification

Job description

Join to apply for the Operations Manager role at McDonald's

Seeking full-time Operations Managers to provide leadership, coaching, direction, develop people and improve restaurant operations to maximize the long-term sales and profit of McDonald’s locations. Must be able to solve problems and work various shifts each day of the week.

Operations Managers consistently demonstrate McDonald’s values and leadership behaviors to build positive business relationships with external customers and internal customers including the Restaurant Leadership Team and Crew.

Operations Managers will work with the restaurant teams to achieve operational results: upholding the standards of Quality, Service and Cleanliness, achieving health department standards, meeting and/or exceeding McDonald’s ROIP standards, and timely execution of new initiatives and new product and equipment launches.

Requirements

• McDonald’s restaurant experience is required.
• Ability to problem solve.
• Friendly and outgoing.
• Comfortable being on your feet for an entire shift.
• Reliable transportation.
• 5 Years McDonald’s Restaurant Management Experience Preferred.
• OTP 2 or 3 preferred.
• ServSafe Certified Instructor or Proctor preferred.

We Offer a Long List Of Great Benefits Like

• Competitive Pay
• Bonus Opportunities
• Car Allowance
• Cell Phone Allowance
• Paid Time Off
• Free Meals
• Medical, Dental and Vision Insurance
• Short Term Disability
• Life Insurance

Seniority level

Mid-Senior level

Employment type

Full-time

Job function

Management and Manufacturing

Industries: Restaurants