Open-Kitchen Line Cook: Flexible Schedule & Growth

J. Alexander's Restaurants Career Center

Memphis (TN)

On-site

USD 32,000 - 42,000

Full time

14 days+
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Benefits offered by this job

Competitive Compensation
Flexible scheduling
401(k) with Company Match
Opportunity for Upward Growth

Job summary

J. Alexander's Restaurant in Memphis, TN seeks a Line Cook to join our fast-paced, scratch kitchen. You will help ensure high standards for food presentation and execution in an open-kitchen setting.

Responsibilities include proper temps, sanitation, opening and closing duties, and coordinating with expo, assembler, and management. We offer competitive compensation and flexible scheduling.

Qualifications

  • Must be 18 years of age to operate kitchen equipment.
  • 1 yr. previous kitchen / culinary / chef experience is preferred, but not required.
  • Experience and knowledge of kitchen equipment including but not limited to knives, slicer, mixer, stoves, and ovens required.
  • Flexible to work a variety of shifts.

Responsibilities

  • Our restaurants operate professional, fast-paced, scratch kitchens.
  • We hire line and prep cooks who understand high expectations for food presentation and execution.
  • Our restaurants typically include an open-kitchen layout with visibility from the dining room.
  • Coordination of designated positions requires strong communication and teamwork with other employees, including assembler, expo, and all members of management.
  • This position must manage ticket orders for proteins and is responsible for the execution of proper food temps and following company specifications while maintaining a clean station and workspace.
  • Proper sanitation protocols must be followed.
  • Responsibilities also include opening duties and closing cleaning duties.

Job description

J. Alexander's Restaurant in Memphis, TN seeks a Line Cook to join our fast-paced, scratch kitchen. You will help ensure high standards for food presentation and execution in an open-kitchen setting.

Responsibilities include proper temps, sanitation, opening and closing duties, and coordinating with expo, assembler, and management. We offer competitive compensation and flexible scheduling.

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