On-Site Summer Camp Kitchen Manager – Lead & Scratch Cooking

Wolfoods

Birmingham (AL)

Sur place

USD 41 000 - 68 000

Plein temps

Il y a 2 jours
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Avantages offerts par ce poste

Room & board
Travel allowance
Performance bonus
Leadership opportunity

Résumé du poste

Wolfoods is seeking an experienced Assistant Kitchen Manager for a hands-on leadership role at a rustic, on-site summer camp. You will oversee all prep and production for designated day parts, manage staff, and ensure allergen safety and sanitation in a high-volume kitchen.

This is a seasonal, live-in position spanning May through September. Expect a demanding 6-day work week (70+ hours), competitive pay plus bonus, free room and board, travel allowance, and the chance to lead a dynamic team

Qualifications

  • 2+ years in a commercial kitchen leadership role with scratch and institutional/batch cooking experience.
  • ServSafe Allergens certification required before start date.

Responsabilités

  • Oversee prep and production for designated day parts.
  • Lead and train kitchen staff; foster a high-energy environment.
  • Ensure allergen safety programs and sanitation standards are met.
  • Manage inventory and assist with daily reporting.
  • Serve as liaison between kitchen operations, campers, and camp leadership.

Connaissances

Leadership
Cooking
Allergen management
Problem solving
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Description du poste

Wolfoods is seeking an experienced Assistant Kitchen Manager for a hands-on leadership role at a rustic, on-site summer camp. You will oversee all prep and production for designated day parts, manage staff, and ensure allergen safety and sanitation in a high-volume kitchen.

This is a seasonal, live-in position spanning May through September. Expect a demanding 6-day work week (70+ hours), competitive pay plus bonus, free room and board, travel allowance, and the chance to lead a dynamic team

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