On-Mountain Restaurant Manager – Flexible Schedule & Perks

Schweitzer; Snowshoe (WV); Presencial; USD 35 000 - 55 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Free skiing privileges

401k plan

Discounted lift tickets

30% off food & beverages

30% off clothing

15% off hard goods

Pro Deals from top brands

Resumo da oferta

Join Junction in Snowshoe as a manager and experience the excitement of a lively restaurant atmosphere. You will oversee day-to-day operations while managing a vibrant front-of-house team. Enjoy perks like free skiing and discounted food as part of our dynamic atmosphere.

Candidates should have relevant supervisory experience and a passion for delivering quality service. Flexibility in scheduling is essential, and this position is eligible for benefits after 30 days.

Qualificações

• 2+ years of experience in the food service or hospitality industry.
• Previous supervisory experience preferred.
• Ability to work flexible hours, including nights, weekends, and holidays.

Responsabilidades

• Assist in managing day-to-day restaurant operations.
• Supervise, train, and support front-of-house and/or back-of-house staff.
• Ensure compliance with health, safety, and sanitation standards.
• Address customer concerns promptly and professionally.
• Help with scheduling and managing labor costs.
• Support inventory management, ordering supplies, and minimizing waste.
• Enforce company policies and procedures.
• Assist with handling cash and reconciling daily sales.
• Step in as acting manager when the General Manager is unavailable.

Conhecimentos

Leadership

Communication

Interpersonal Skills

POS Systems Knowledge

Flexible Hours

Formação académica

High school diploma or equivalent

Degree in hospitality or business

Descrição da oferta de emprego

Join Junction in Snowshoe as a manager and experience the excitement of a lively restaurant atmosphere. You will oversee day-to-day operations while managing a vibrant front-of-house team. Enjoy perks like free skiing and discounted food as part of our dynamic atmosphere.

Candidates should have relevant supervisory experience and a passion for delivering quality service. Flexibility in scheduling is essential, and this position is eligible for benefits after 30 days.