Restaurant Manager - Junction

Schweitzer

Snowshoe (WV)

On-site

USD 35,000 - 55,000

Full time

14 days+
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Benefits offered by this job

Free skiing privileges
401k plan
Discounted lift tickets
30% off food & beverages
30% off clothing
15% off hard goods
Pro Deals from top brands

Job summary

Join Junction in Snowshoe as a manager and experience the excitement of a lively restaurant atmosphere. You will oversee day-to-day operations while managing a vibrant front-of-house team. Enjoy perks like free skiing and discounted food as part of our dynamic atmosphere.

Candidates should have relevant supervisory experience and a passion for delivering quality service. Flexibility in scheduling is essential, and this position is eligible for benefits after 30 days.

Qualifications

  • 2+ years of experience in the food service or hospitality industry.
  • Previous supervisory experience preferred.
  • Ability to work flexible hours, including nights, weekends, and holidays.

Responsibilities

  • Assist in managing day-to-day restaurant operations.
  • Supervise, train, and support front-of-house and/or back-of-house staff.
  • Ensure compliance with health, safety, and sanitation standards.
  • Address customer concerns promptly and professionally.
  • Help with scheduling and managing labor costs.
  • Support inventory management, ordering supplies, and minimizing waste.
  • Enforce company policies and procedures.
  • Assist with handling cash and reconciling daily sales.
  • Step in as acting manager when the General Manager is unavailable.

Skills

Leadership
Communication
Interpersonal Skills
POS Systems Knowledge
Flexible Hours

Education

High school diploma or equivalent
Degree in hospitality or business

Job description

Flex Year Round Work, Play, Get Paid, and Enjoy the Perks! Housing: Affordable on-mountain employee housing available for rent.

Work Location: 10 Snowshoe Drive, Snowshoe, WV 26209

Start Date: Middle to End of November

This is a Flex Position for 9-11 months per year; you can use your off months to travel or visit friends and family!

This position is benefit eligible after the first 30 days of employment.

Schedule: May require working early mornings, weekends, and holidays

Employee Perks
  • Free skiing and snowboarding privileges at Alterra resorts
  • Discounts on Ikon Passes!
  • 401k plan available to any employee over the age of 18
  • Discounted Friends and Family Lift Ticket Vouchers
  • 30% off Snowshoe food & beverage locations (excludes alcohol)
  • 30% off soft goods like clothes
  • 15% off hard goods like skis at Snowshoe owned retail locations.
  • Pro Deals from some of the industry’s top brands such as North Face, Darn Tough, and many many more!
Why Work with Us?

Junction is the heartbeat of the village - a lively bar/restaurant atmosphere built around craft beers, hearty food, and a steady flow of guests from open to close. As a manager here, you’ll guide a high-energy front-of-house team, keeping service smooth and upbeat while driving the fun, approachable spirit that keeps Junction a guest favorite. If you thrive in a fast-paced environment and are committed to precision and efficiency, we want you on our team. Come be a part of our dynamic operation and help us continue to provide top-notch service and delicious food in the heart of Snowshoe Mountain!

Job Responsibilities
  • Assist in managing day-to-day restaurant operations to ensure smooth service.
  • Supervise, train, and support front-of-house and/or back-of-house staff.
  • Ensure compliance with health, safety, and sanitation standards.
  • Address customer concerns promptly and professionally.
  • Help with scheduling and managing labor costs.
  • Support inventory management, ordering supplies, and minimizing waste.
  • Enforce company policies and procedures.
  • Assist with handling cash and reconciling daily sales.
  • Step in as acting manager when the General Manager is unavailable.
Education

High school diploma or equivalent; degree in hospitality or business is a plus

Preferred Experience
  • 2+ years of experience in the food service or hospitality industry.
  • Previous supervisory experience preferred.
  • Strong leadership, communication, and interpersonal skills.
  • Ability to work flexible hours, including nights, weekends, and holidays.
  • Knowledge of POS systems and basic computer skills

All Information above is subject to change at any time.

To perform this job successfully, an individual must be able to perform each essential duty satisfactorily with or without reasonable accommodations.

Snowshoe is an equal opportunity employer.

Snowshoe, when you first hear the name, instinctually everyone's thoughts immediately settle on winter sports. While it's true that in 1974 Snowshoe Mountain nestled its roots in West Virginia's Cheat Mountain range as a small ski town, we've grown into quite the outdoor adventure mecca. With 11,000 acres of explorable terrain, a legendary bike park, three unique ski areas, and activities like paddle boarding, RZR tours, snowmobiling, snowtubing, music festivals, and international competitive events; the options are endless for anyone willing to embrace our Forever Wild lifestyle. Here on the mountain, we believe to provide the best guest experience you must live that experience yourself...so we work hard, play harder, and get paid doing what we love!

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