Night Kitchen Lead: Quality Service & Team Leadership

Wonder-c9247c0; Broadlands (VA); On-site; USD 29,000 - 32,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Vision Insurance

Life Insurance

Job summary

Wonder is seeking a Shift Supervisor to oversee kitchen operations and ensure top-quality food and service. The role supports opening, prep, and closing duties and collaborates with the chef leadership team to maintain standards.

The candidate should have at least one year of supervising in a QSR or full‑service restaurant, with strong communication skills, professionalism, and the ability to manage inventory and safety protocols. Weekend availability is required.

Qualifications

• 1 year or more of experience supervising in a QSR or full-service restaurant.
• Strong verbal and written communication skills.
• Professional demeanor and ability to follow policies and procedures.
• Ability to lift 50 pounds and stand for long shifts.

Responsibilities

• Lead restaurant team during opening, prep, and closing duties.
• Coordinate with chef leadership and other departments to ensure quality service.
• Process kitchen orders and deliveries per company protocol.
• Maintain stock levels and assist with ordering and supplies.
• Ensure safety, sanitation, and hygiene standards are met.

Skills

Team leadership

Communication skills

Attention to detail

Professionalism

Team player

Education

Food Manager Certificate

Job description

Wonder is seeking a Shift Supervisor to oversee kitchen operations and ensure top-quality food and service. The role supports opening, prep, and closing duties and collaborates with the chef leadership team to maintain standards.

The candidate should have at least one year of supervising in a QSR or full‑service restaurant, with strong communication skills, professionalism, and the ability to manage inventory and safety protocols. Weekend availability is required.