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Shift Manager – McDonald’s (Independently Owned & Operated Restaurants)
Lead daily operations, ensuring fast, accurate and friendly customer service while managing crew and maintaining high standards of quality, service, and cleanliness.
Pay: $30,160 – $50,000 per year (based on 40‑hour work weeks, experience, and position).
Our franchise‑owned McDonald’s restaurants are staffed by passionate individuals who deliver a fast‑moving, customer‑focused experience. We encourage personal growth, offer educational opportunities, and promote from within. As a Shift Manager, you’ll build a team focused on quality food production, safety, and customer service while ensuring profitability and a welcoming environment.
Managers lead shifts every week, ensuring customers receive a fast, accurate, friendly experience. Responsibilities include:
Previous leadership experience preferred, ideally in a restaurant, retail, or hospitality environment. Candidates must be 18 years or older, possess flexibility, a positive team‑player attitude, and relish working in a fast‑paced McDonald’s environment.
This role is for a restaurant owned and operated by an independent franchisee, not McDonald’s USA. The franchisee is the sole employer responsible for all employment matters.