Multistation Café Cook: Pizza, Sandwich & More

Pennsylvania Ag Connection; Fredericksburg (PA); On-site; USD 17,000 - 28,000; Full time

Job summary

Bell & Evans is seeking a Café Cook to prepare and serve foods across sandwich, hot line, salad, and pizza stations. The role is cross-trained to support daily operations and ensure timely service for customers.

You will follow recipes, maintain quality and presentation, keep work areas clean and sanitary, perform opening and closing duties, and move between stations as needed; ServSafe certification is preferred.

Qualifications

• Follow recipes and food safety procedures.
• Strong teamwork, communication, and organizational skills.
• Ability to work in a fast-paced environment while maintaining food quality and service standards.
• Willingness to be cross-trained and move between stations as needed.

Responsibilities

• Prepare and serve food at sandwich, hot line, salad, and pizza stations based on daily operational needs.
• Assist with washing, cutting, portioning, and assembling ingredients.
• Follow recipes, portion guidelines, and food presentation standards to ensure consistency and quality.
• Ensure food is prepared in sufficient quantities to meet customer and team member demand.
• Replenish ingredients and prepared foods throughout service as needed.
• Monitor food quality, freshness, temperatures, and holding times.
• Follow HACCP guidelines and Pennsylvania food code requirements.
• Maintain clean, organized, and sanitary workstations, equipment, and utensils.
• Properly store, label, date, and rotate food products using FIFO.

Skills

Teamwork

Communication

Organizational skills

Fast-paced environment

Cross-training

ServSafe certification

Job description

Bell & Evans is seeking a Café Cook to prepare and serve foods across sandwich, hot line, salad, and pizza stations. The role is cross-trained to support daily operations and ensure timely service for customers.

You will follow recipes, maintain quality and presentation, keep work areas clean and sanitary, perform opening and closing duties, and move between stations as needed; ServSafe certification is preferred.