Multi-Unit Restaurant HVAC Technician - Ice & Kitchen Equipment
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Benefits offered by this job
Job summary
Charter Foods, Inc. is seeking an experienced Facility Maintenance Technician for our restaurant fleet, focusing on year-round preventative maintenance and repair of kitchen equipment and HVAC/R systems.
You will support multiple locations and help ensure uninterrupted service and safety standards across our brands. The role offers competitive pay with overtime possibilities, a company vehicle, and comprehensive benefits.
Qualifications
- Entry Level 3 years experience in maintenance or related field.
- Technical/educational background in HVAC/R and kitchen equipment.
- Basic maintenance skills and ability to diagnose and repair equipment.
Education
Tools
Job description
Charter Foods, Inc. is seeking an experienced Facility Maintenance Technician for our restaurant fleet, focusing on year-round preventative maintenance and repair of kitchen equipment and HVAC/R systems.
You will support multiple locations and help ensure uninterrupted service and safety standards across our brands. The role offers competitive pay with overtime possibilities, a company vehicle, and comprehensive benefits.
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