Multi-Unit HVAC & Kitchen Equipment Technician

Workstream; Canonsburg (Washington County); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Competitive salary

Company vehicle

Company Credit Card

Medical, Dental, and Vision Insurance

Short and Long-Term Disability

Company-Paid Life Insurance

401k Program with Company Match

Paid Vacations

Job summary

Charter Foods, Inc. seeks an experienced Facility Maintenance Technician to perform preventative maintenance and repair of kitchen equipment and HVAC/R in our restaurant network.

The role includes basic computer use and documentation of service activities, with physical tasks such as lifting up to 50 lbs and ladder work as required. We offer competitive pay with overtime possibilities and benefits including medical, dental, vision, life insurance, 401k with company match, and paid vacations.

Qualifications

• Entry-level to 3 years of maintenance experience.
• Technical school diploma or degree required.
• HVAC/R, kitchen equipment, ice machines and basic maintenance skills.

Responsibilities

• Perform year‑round preventative maintenance and repair of kitchen equipment and HVAC/R in our restaurants.
• Basic computer skills and ability to document work orders.
• Lift up to 50 lbs and climb ladders as needed.

Skills

Experience

Maintenance skills

Lifting 50 lbs

Education

Technical School Graduate or Degree

Tools

HVAC/R

Kitchen Equipment

Ice Machines

Job description

Charter Foods, Inc. seeks an experienced Facility Maintenance Technician to perform preventative maintenance and repair of kitchen equipment and HVAC/R in our restaurant network.

The role includes basic computer use and documentation of service activities, with physical tasks such as lifting up to 50 lbs and ladder work as required. We offer competitive pay with overtime possibilities and benefits including medical, dental, vision, life insurance, 401k with company match, and paid vacations.