Multi-Unit Restaurant HVAC/R Tech — Maintenance Pro

Workstream; Charlottesville (VA); On-site; USD 42,000 - 64,000; Full time

Benefits offered by this job

Competitive salary

Company vehicle

Company Credit Card

Medical, Dental, and Vision Insurance

Short and Long-Term Disability

Company-Paid Life Insurance

401k Program with Company Match

Paid Vacations

Job summary

Charter Foods, Inc. is seeking an experienced Facility Maintenance Technician to perform year-round preventative maintenance and repair of kitchen equipment and HVAC/R within our restaurants. The role offers competitive pay with overtime possibilities and comprehensive benefits.

Qualified candidates will have technical education, 3 years of experience, and the ability to lift 50 lbs and climb ladders. This on-site position includes a company vehicle and access to company benefits for eligible

Qualifications

• Experience in HVAC/R, kitchen equipment and basic maintenance.
• Technical education or degree in a relevant field.
• Able to lift 50 lbs and climb ladders.

Responsibilities

• Perform year-round preventative maintenance and repair of kitchen equipment and HVAC/R in our restaurants.
• Diagnose mechanical/electrical issues and perform timely repairs.
• Maintain safety and quality standards across service areas.

Skills

Maintenance experience

HVAC/R

Restaurant equipment

Physical fitness

Education

Technical school graduate or degree

Job description

Charter Foods, Inc. is seeking an experienced Facility Maintenance Technician to perform year-round preventative maintenance and repair of kitchen equipment and HVAC/R within our restaurants. The role offers competitive pay with overtime possibilities and comprehensive benefits.

Qualified candidates will have technical education, 3 years of experience, and the ability to lift 50 lbs and climb ladders. This on-site position includes a company vehicle and access to company benefits for eligible