Meat & Seafood Department Lead

Harris Teeter; Waxhaw (NC); On-site; USD 45,000 - 60,000; Full time

Job summary

Harris Teeter is seeking a capable supervisor for the Meat/Seafood Department in Waxhaw, NC. You will oversee daily operations, direct staff, and ensure policy compliance while maintaining service standards.

Responsibilities include training, performance reviews, and solving staff issues to maximize customer satisfaction and sales. The role requires strong communication, team collaboration, and adherence to company policies.

Qualifications

• High school diploma or GED required, or 2–3 years related experience.
• Strong interpersonal and customer-service abilities.
• Ability to read and follow written instructions and communicate in English.

Responsibilities

• Manage and supervise up to 15 associates in the Meat/Seafood Department.
• Oversee direction, coordination, and evaluation of the department.
• Interviewing and training associates; planning, assigning and directing work; evaluating performance.

Skills

Exceptional interpersonal skills

Education

High school diploma or GED

Tools

HT Internet software

E-mail

Inventory software

Spreadsheet software

Word processing software

Job description

Harris Teeter is seeking a capable supervisor for the Meat/Seafood Department in Waxhaw, NC. You will oversee daily operations, direct staff, and ensure policy compliance while maintaining service standards.

Responsibilities include training, performance reviews, and solving staff issues to maximize customer satisfaction and sales. The role requires strong communication, team collaboration, and adherence to company policies.