Meat Department Supervisor

Jetro Restaurant Depot; Neptune Township (NJ); On-site; USD 42,000 - 66,000; Full time

Benefits offered by this job

Medical, dental, vision

401(k) with match

Paid time off

Tuition reimbursement

Job summary

Jetro Restaurant Depot is seeking an Assistant Meat Manager to support the meat department operations, ensuring product quality, inventory accuracy, and adherence to company standards. The role includes supervising department staff and maintaining efficient daily operations.

The position emphasizes inventory control, product handling, and collaboration with the team to meet high-volume demands while maintaining safety and quality compliance.

Qualifications

• Must have experience in meat, grocery, retail, or warehouse operations
• Strong understanding of product handling and inventory practices
• Ability to identify product quality issues and maintain safety standards
• Experience working in a fast-paced, team environment
• Strong organizational and communication skills (as a capability)

Responsibilities

• Support daily operations of the meat department to ensure product availability, quality, and presentation
• Assist in maintaining accurate inventory levels through proper stock control and product rotation
• Ensure all meat products are handled and stored in accordance with company and food safety standards
• Monitor product quality and freshness, ensuring timely removal or disposition of unsellable items
• Support and supervise department staff to ensure adherence to company procedures
• Assist with merchandising, signage, and product displays
• Support receiving processes by verifying incoming product for quality and accuracy
• Maintain department cleanliness, organization, and compliance with company policies

Skills

Organizational skills

Communication skills

Tools

Microsoft Excel

Job description

Jetro Restaurant Depot is seeking an Assistant Meat Manager to support the meat department operations, ensuring product quality, inventory accuracy, and adherence to company standards. The role includes supervising department staff and maintaining efficient daily operations.

The position emphasizes inventory control, product handling, and collaboration with the team to meet high-volume demands while maintaining safety and quality compliance.