Meat Department Lead: Elevate Freshness & Service

Weis Markets; Westminster (CO); Presencial; USD 29.000 - 41.000; Tempo integral

Benefícios oferecidos por esta vaga

Health plan

Dental insurance

Vision insurance

Flexible spending accounts (FSA)

Short term disability

Life insurance

401(k) retirement plans

Scholarship program

Associate discount programs

Paid time off

Resumo da vaga

Weis Markets in Westminster, Colorado is seeking a Meat Department Supervisor to lead a team, manage inventory and provide excellent customer service. You will schedule staff, train associates, and ensure product freshness and proper rotation.

The role requires experience in meat management or retail supervision and a commitment to safety, cleanliness, and cost control. The position offers opportunities to develop localized merchandising plans, coordinate with other departments, and deliver

Qualificações

• High School diploma or GED required.
• Associate or bachelor’s degree in business related or food service related field desirable.
• Minimum 3 years’ management experience within retail/restaurant/supermarket environment. Meat management experience preferred.

Responsabilidades

• Promotes excellent customer relations by instilling positive customer focus behavior with associates. Greets customers and helps resolve concerns promptly.
• Takes customer orders over the phone or in person, determines needs, and creates finished products; ability to cut and trim product.
• Develops localized merchandising plans; creates displays for new/seasonal items to drive sales; communicates with departments and store manager for cross merchandising.
• Schedules Meat associates; oversees training, performance reviews and interviews; utilizes LMS for associates.
• Manages inventory levels and backroom organization; ensures product availability and proper rotation.
• Checks deliveries and invoices for accurate billing; unloads merchandise when needed; enforces proper receiving and dating.
• Keeps meat department cases well stocked; answers questions on cuts and preparation; handles special orders; maintains pricing and signage.
• May grind and cut certain meats and poultry; ensures safety and logs are maintained.
• Ensures department and store function through teamwork; adheres to PPE and health/safety standards.

Conhecimentos

Leadership

Customer service

Merchandising

Inventory management

Training

Formação

High School diploma or GED

Associate or bachelor's in business or food service (desirable)

Descrição da vaga

Weis Markets in Westminster, Colorado is seeking a Meat Department Supervisor to lead a team, manage inventory and provide excellent customer service. You will schedule staff, train associates, and ensure product freshness and proper rotation.

The role requires experience in meat management or retail supervision and a commitment to safety, cleanliness, and cost control. The position offers opportunities to develop localized merchandising plans, coordinate with other departments, and deliver