Meat Cutter & Fresh-Case Specialist (Flexible Schedule)

Food City; Jasper (AL); Presencial; USD 17.000 - 25.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

401(k) with company match

Employee Stock Ownership Plan

Weekly pay checks with Direct Deposit

Company paid Life and Disability Insur

Medical Plan with wellness benefits

Dental Plan

Paid Holidays

Paid Vacations

Associate Offers

Descripción de la vacante

Food City is seeking a dedicated Meat Department Associate to support cutting, merchandising, and stocking of all fresh meat products. You will assist with receiving, displaying, and rotating stock, ensuring neat displays and proper code dating while delivering courteous customer service.

Responsibilities include grinding and slicing meat, organizing coolers, maintaining HACCP compliance, and upholding sanitation standards.

Formación

• Must be 18 years of age or older.
• Meat cutting experience is a plus, but not required.
• Ability to meet standard Physical, Mental, and Visual demands.
• Ability to understand and follow verbal and/or written instructions, perform routine and repetitive tasks and have constant contact/interaction with various levels of individuals on a daily basis.
• Ability to attend on-site work during scheduled shifts to adhere to company time and attendance policies.

Responsabilidades

• Cut and merchandise all fresh meat.
• Assist in ordering, receiving and displaying all product.
• Grind meat.
• Slice meat.
• Assist in organizing cooler arrangement and stocking of cooler.
• Responsible for rotation of product.
• Maintain neat and clean appearance of all display cases.
• Maintain good code dates on all product in display cases.
• Keep work station and area around work station neat and clean.
• Department is to be sanitized and disinfected twice a day.
• Provide efficient and courteous service to customers.
• Assist in enforcing and maintaining the company HACCP program.

Descripción del empleo

Food City is seeking a dedicated Meat Department Associate to support cutting, merchandising, and stocking of all fresh meat products. You will assist with receiving, displaying, and rotating stock, ensuring neat displays and proper code dating while delivering courteous customer service.

Responsibilities include grinding and slicing meat, organizing coolers, maintaining HACCP compliance, and upholding sanitation standards.