Meat Cutter

Meijer Inc.

Traverse City (MI)

On-site

USD 19,000 - 25,000

Full time

14 days+
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Benefits offered by this job

Weekly pay
Scheduling flexibility
Paid parental leave
Paid education assistance
Team member discount
Development programs for advancement

Job summary

Meijer Inc. is seeking an associate to assist with daily fresh meat preparation and order fulfillment in a fast-paced department. You will help write orders, organize deliveries, and maintain attractive product displays for customers.

The role requires familiarity with meat weights and measures, adherence to safety and sanitation procedures, and experience with packaging and inventory control. A handjack/hilo license and knowledge of ordering systems are preferred.

Qualifications

  • Familiar with weights and measures used in meat processing.
  • Able to follow safety and sanitation procedures.
  • Experience presenting and packaging meat products.
  • Experience using Computer Assisted Ordering applications.
  • Current handjack/hilo license.
  • Experience with inventory control processes.

Responsibilities

  • Assist in writing fresh meat orders and ensure timely fulfillment.
  • Organize and check in fresh meat deliveries and maintain display quality.
  • Maintain positive relationships with customers, team members, and leadership.

Skills

Weights & measures
Safety procedures
Product presentation
Computer Assisted Ordering
Hand jack/hilo license
Inventory control

Tools

C.O.O. software

Job description

As a family company, we serve people and communities. When you work at Meijer, you’re provided with career and community opportunities centered around leadership, personal growth and development. Consider joining our family – take care of your career and your community!

Meijer Rewards

  • Weekly pay

  • Scheduling flexibility

  • Paid parental leave

  • Paid education assistance

  • Team member discount

  • Development programs for advancement and career growth

Please review the job profile below and apply today!

This position assists in the daily cutting of fresh beef, pork, and grind. The individual also follows the production schedule to meet requirements for advertised fresh meat cuts.


What You'll be Doing:

  • Assisting in the writing of fresh meat orders.
  • Organizing and checking in fresh meat deliveries.
  • Maintaining a positive working relationship with customers, team members and leadership.

What You Bring With You (Qualifications):

  • Familiarity with weights and measure processes specific to meat processing.
  • Ability to understand and follow specific safety and sanitation procedures.
  • Experience in product presentation and packaging.
  • Experience using Computer Assisted Ordering applications.
  • Current handjack/hilo license.
  • Experience with inventory control procedures.

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