Luxury Weddings & Events Coordinator

Fontainbleau

Las Vegas (NV)

On-site

USD 32,000 - 43,000

Full time

14 days+
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Job summary

Fontainebleau Las Vegas is seeking a Catering and Events Coordinator to support the department in delivering world-class catering, wedding, social, and event experiences. You will participate in daily operations, coordinate site visits, prepare contracts, and assist with group arrivals and weddings.

The role requires a hospitality background, strong organizational skills, and the ability to manage multiple projects in a fast-paced luxury resort environment.

Qualifications

  • Bachelor’s Degree in Hospitality, Business, or related field; or equivalent combination of education and experience, preferably in a large, luxury resort setting
  • Minimum of one year of hotel experience in catering and events
  • Experience in luxury guest experience training
  • Delphi and Amadeus Diagramming experience required
  • Knowledge of meeting room capacities, banquet setup, audio-visual, and related details

Responsibilities

  • Participate in daily departmental operations including reporting, training, distribution, change log, daily BEO meeting, daily events
  • Assist team in preparing for site visits, pre-planning meetings, in-house events, special events, pre-cons and post cons
  • Assist team in generating catering, wedding, social catering and event prospectus, contracts, and event orders and all production requirements
  • Assist team in preparation for group arrivals including transfers, amenities, VIPs, group resume, room inspections, and reservations
  • Support Wedding and Event Managers in creating and developing wedding packages
  • Collaborate with vendors for décor, entertainment, floral, photography, graphics, etc.
  • Consult and confer with clients on wedding inquiries, including ceremony and reception venue details and overall execution

Skills

Hospitality service
Event coordination
Customer service
Budgeting
Vendor management
Training
Communication
Time management

Education

Bachelor’s Degree in Hospitality
Experience in luxury resort setting

Tools

Amadeus Diagramming
Delphi
MS Office

Job description

Fontainebleau Las Vegas is seeking a Catering and Events Coordinator to support the department in delivering world-class catering, wedding, social, and event experiences. You will participate in daily operations, coordinate site visits, prepare contracts, and assist with group arrivals and weddings.

The role requires a hospitality background, strong organizational skills, and the ability to manage multiple projects in a fast-paced luxury resort environment.

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