Luxury Resort F&B GM: Pre‑Opening & Multi‑Outlet Lead

Viceroy Hotel Group

Los Angeles (CA)

Hybride

USD 120 000 - 180 000

Plein temps

14 jours+

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Avantages offerts par ce poste

Medical insurance
Dental insurance
Paid vacation
Retirement plan

Résumé du poste

Viceroy Hotels is seeking a Restaurant General Manager for The Observatory Sun Valley, A Viceroy Resort, to lead all food and beverage operations with a focus on luxury service and guest satisfaction.

The role reports to the Director of Food & Beverage and involves opening leadership, culture building, recruitment, training, and ensuring financial performance across outlets in a premier mountain resort setting.

Qualifications

  • Minimum 5 years of progressive F&B leadership in luxury hotels, resorts or upscale restaurant operations.
  • Experience in multi-outlet F&B operations is strongly preferred.
  • Strong leadership and interpersonal skills with guest-service focus.
  • Flexible schedule including evenings, weekends and holidays as needed.
  • Food handler and alcohol service certifications required.

Responsabilités

  • Oversee daily operations of all F&B outlets with luxury service standards.
  • Lead, hire, onboard, train, and develop F&B team members and leaders.
  • Manage labor costs, scheduling, productivity and profitability.
  • Ensure compliance with health, safety and alcohol service regulations.
  • Support pre-opening activities, SOPs, and operational readiness.

Connaissances

Leadership
Operations management
Staff development
Guest service
Communication
Problem solving

Formation

Food handler certification
Alcohol service certification

Outils

POS systems
Inventory management
Restaurant systems

Description du poste

Viceroy Hotels is seeking a Restaurant General Manager for The Observatory Sun Valley, A Viceroy Resort, to lead all food and beverage operations with a focus on luxury service and guest satisfaction.

The role reports to the Director of Food & Beverage and involves opening leadership, culture building, recruitment, training, and ensuring financial performance across outlets in a premier mountain resort setting.

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