Luxury Hotel Cook: Elevate Dining & Career Growth

Mainsail Lodging & Development; United States; On-site; USD 35,000 - 52,000; Full time

Benefits offered by this job

Medical

Dental & Vision

HSA/FSA

Life & Disability

401(k)

PTO

Holiday Pay

Growth Opportunities

Tuition Reimbursement

EAP

Travel Discounts

Free meal

Job summary

ITL Group in Atlanta, GA is seeking a Cook to contribute to a luxury dining program within Epicurean Hotel. You will prepare, plate, and service foods, adhering to safety and sanitation standards, with a focus on guest satisfaction.

The role requires a minimum of 2 years culinary experience; a culinary degree is a plus but not required. You'll join a team that values teamwork, quality, and professional behavior in a fast-paced, guest-centric environment.

Qualifications

• Education: minimum high school diploma or GED; 4 years culinary experience.
• Culinary degree or some culinary education a plus.

Responsibilities

• Demonstrate knowledge in Food Handling & Sanitation standards.
• Show positive teamwork skills.
• Read and follow recipes precisely and prepare, plate, and service foods.
• Assist in monthly inventories and maintain equipment and facility.

Skills

Culinary experience

Teamwork

Education

Culinary degree

Job description

ITL Group in Atlanta, GA is seeking a Cook to contribute to a luxury dining program within Epicurean Hotel. You will prepare, plate, and service foods, adhering to safety and sanitation standards, with a focus on guest satisfaction.

The role requires a minimum of 2 years culinary experience; a culinary degree is a plus but not required. You'll join a team that values teamwork, quality, and professional behavior in a fast-paced, guest-centric environment.