Logistics Dispatch Lead - Driver Coordination & Support

Sysco

Plant City, FL, United States

On-site

USD 55,000 - 75,000

Full time

13 days ago

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Job summary

Sysco Northeast RDC seeks a Dispatcher for the transportation department to coordinate driver schedules, maintain logs and records, and ensure accurate invoicing for timely deliveries. The role emphasizes communication with drivers and customers and adherence to SOX and company policies.

Qualifications include a high school diploma or GED, with a preferred associate or bachelor’s in logistics or a related field; 3–5 years in distribution or food service are expected.

Qualifications

  • High School diploma or GED required.
  • Associate's or Bachelor's degree in Logistics, Supply Chain, or related field preferred.

Responsibilities

  • Dispatch drivers each morning with correct invoices and ensure timely departures.
  • Maintain DOT logs, driver daily records, and tripmaster records.
  • Provide driver and customer support via the transportation department.
  • Input data into E-Time and ABC pay systems.
  • Designate vehicles per trip length and freight requirements.
  • Coordinate route adjustments for delivery times and destinations.
  • Direct drivers and investigate overdue vehicles.
  • Coordinate with customers to locate missing or delayed routes.
  • Record mileage, fuel use, and other expenses.
  • Perform other duties as assigned.

Skills

Dispatch coordination
Time management
Communication
Problem solving
Attention to detail
Team leadership

Education

High School diploma or GED
Associate's or Bachelor's in Logistics/Supply Chain

Job description

Sysco Northeast RDC seeks a Dispatcher for the transportation department to coordinate driver schedules, maintain logs and records, and ensure accurate invoicing for timely deliveries. The role emphasizes communication with drivers and customers and adherence to SOX and company policies.

Qualifications include a high school diploma or GED, with a preferred associate or bachelor’s in logistics or a related field; 3–5 years in distribution or food service are expected.

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