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Wolfoods, Inc. in a rural US summer camp setting is seeking a hands-on Kitchen Manager for a seasonal contract (May–Sept). You will lead daily culinary operations, supervise staff, manage budgets, and enforce allergen safety in a high-volume, on-site kitchen.
The role is live-in and requires a minimum 6-day, 70-hour week with room and board provided. Competitive pay, bonus eligibility, and travel allowances are offered to support energetic camp communities.
Wolfoods, Inc. in a rural US summer camp setting is seeking a hands-on Kitchen Manager for a seasonal contract (May–Sept). You will lead daily culinary operations, supervise staff, manage budgets, and enforce allergen safety in a high-volume, on-site kitchen.
The role is live-in and requires a minimum 6-day, 70-hour week with room and board provided. Competitive pay, bonus eligibility, and travel allowances are offered to support energetic camp communities.