Line Cook - Waterfront Kitchen | Full-Time + Benefits

FirstService Residential; Naples (FL); On-site; USD 30,000 - 41,000; Full time

Job summary

The Quarry Beach Club in Naples, FL, is seeking a dedicated Line Cook to join our culinary team. You will assist the Executive and Sous Chefs in daily operations, ensure kitchen cleanliness, and train coworkers as needed.

Role requires basic cooking techniques, knife handling skills, and flexibility to work various service styles including catering and events. A strong work ethic and teamwork are essential for success in this fast-paced environment.

Qualifications

• Experience in a fast-paced kitchen environment.
• Flexibility to work varied hours including weekends.
• Knowledge of basic food safety and sanitation standards.

Responsibilities

• Collaborate with the Executive and Sous Chefs to deliver vibrant menus.
• Maintain safety procedures and ensure health standards are met.
• Apply basic cooking techniques (braising, sautéing, roasting, grilling).
• Demonstrate proper knife handling and safety.
• Participate in catering and events.
• Assist in prep and daily kitchen setup.
• Maintain high energy and efficient production during service.
• Manage inventory controls and assist with product management.
• Work across all service types (à la carte, buffet, etc.).
• Maintain a spotless kitchen and personal hygiene standards.

Skills

Critical thinking

Problem solving

Positive attitude

Interpersonal skills

Kitchen versatility

Job description

The Quarry Beach Club in Naples, FL, is seeking a dedicated Line Cook to join our culinary team. You will assist the Executive and Sous Chefs in daily operations, ensure kitchen cleanliness, and train coworkers as needed.

Role requires basic cooking techniques, knife handling skills, and flexibility to work various service styles including catering and events. A strong work ethic and teamwork are essential for success in this fast-paced environment.