Line Cook - PM Shift

Salted; Lawndale (CA); On-site; USD 26,000 - 32,000; Full time

Benefits offered by this job

Career development

Health plan

401k match

Free meals

Paid sick time

Referral bonus

Job summary

Salted in Lawndale, CA is hiring a Line Cook to join our largest delivery-first restaurant group. The role supports Salted culinary standards and operates on PM shifts, 4pm–11:30pm, with hourly pay between $19 and $23.

You’ll work in a fast-paced kitchen, stand and lift up to 50 lbs, and contribute to safe, delicious meals. Salted offers benefits including health, retirement, paid time off, and meal perks. Salted is an equal-employer and accommodates during the application process.

Qualifications

• Proficient in knife work, prep, and flat-top cooking.
• Ability to stand for long periods and lift up to 50 lbs.
• Minimum 6 months of kitchen experience.

Responsibilities

• Prepare and cook food items to Salted standards.
• Maintain sanitation and safety compliance.
• Collaborate with Front of House to deliver great dining experiences.

Skills

Knife skills

Prep work

Flat-top cooking

Kitchen safety

Job description

Join the largest delivery-first restaurant group in the United States!

Location:16711 Hawthorne Blvd Lawndale CA 90260
Schedule: PM shifts - 4pm - 11:30pm
Salary/Hourly Pay: $19 - $23hr

Benefits

• Career development, education, and growth opportunities
• Medical, Dental, & Vision plan for full-time team members
• 401k with 4% employer match after one year
• Free, nutritious meals each shift
• Paid Sick Time
• Referral bonus program

Line Cook Responsibilities

• Prepare and cook food items to perfection, accurately following our Salted culinary standards.
• Maintain compliance with sanitation regulations and safety standards.
• Collaborate with our virtual Front of House team to deliver exceptional dining experiences.

Line Cook Requirements

• Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more
• Ability to stand for extended periods and lift up to 50 lbs
• Minimum of 6 months of kitchen experience.

Who we are:

At Salted, we're leading the charge to build the next generation of the restaurant industry. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly - delicious food. Join us in shaping the future of the restaurant industry and be part of our innovative culinary journey!

Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.

Salted is an equal-opportunity employer committed to building an inclusive team. If you require accommodation during the application or interview process, please contact [e-mail].