Prep Cook- AM Shift

Salted; Pasadena (CA); On-site; USD 29,000 - 30,000; Full time

Benefits offered by this job

Career development

Medical, Dental, & Vision

401k with employer match

Free meals each shift

Paid Sick Time

Referral bonus program

Job summary

Salted in Pasadena, CA is seeking a Line Cook to join our delivery-first restaurant group. You will prepare and cook food to Salted standards, work with a supportive Front of House team, and help ensure fast, quality service during Mon–Fri shifts.

Applicants should have solid culinary skills, knife/prep experience, and the ability to stand for long periods and lift up to 50 lbs. We offer growth opportunities, benefits, and a team-focused culture.

Qualifications

• Minimum 2 years of line/prep experience.
• Solid culinary skills in knife/prep work and flat-top cooking.
• Ability to stand for extended periods and lift up to 50 lbs.

Responsibilities

• Prepare and cook food items to Salted standards.
• Maintain sanitation and safety compliance.
• Collaborate with Front of House to deliver great dining experiences.

Skills

Culinary skills

Knife prep

Flat-top cooking

Job description

Join the largest delivery-first restaurant group in the United States!

Location: 1060 E Colorado Blvd., Pasadena, CA 91106
Schedule: A M Shifts Mon - Fri
Hourly Pay: $21 - $22hr

Benefits

• Career development, education, and growth opportunities
• Medical, Dental, & Vision plan for full-time team members
• 401k with up to a 4% employer match after one year
• Free, nutritious meals each shift
• Paid Sick Time
• Referral bonus program

Line Cook Responsibilities

• Prepare and cook food items to perfection, accurately following our Salted culinary standards.
• Maintain compliance with sanitation regulations and safety standards.
• Collaborate with our virtual Front of House team to deliver exceptional dining experiences.

Line Cook Requirements

• Solid foundation in culinary skills, including knife/prep work, flat-top cooking, and more
• Ability to stand for extended periods and lift up to 50 lbs
• Minimum of 2 yearsof line/prepexperience.

Who we are:

At Salted, we're leading the charge to build the next generation of the restaurant industry. We focus on making better-for-you cuisine accessible while offering clean-label, plant-driven, and most importantly – delicious food. Join us in shaping the future of the restaurant industry and be part of our innovative culinary journey!

Responsibilities and tasks outlined in this document are not exhaustive and may change as determined by the needs of the company.

Salted is an equal-opportunity employer committed to building an inclusive team. If you require accommodation during the application or interview process, please contact [e-mail].