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Mayflower Inn & Spa, Auberge Collection in Washington, CT, seeks a Line Cook to join our prestigious kitchen. You will craft dishes with consistent quality from recipe cards, manage timing with servers, and contribute to a refined dining experience in a luxury country retreat.
Role requires standing for long periods, ability to lift 50 lbs, and flexibility to work weekends and holidays. Formal culinary training and ServeSafe certification are preferred, with a focus on safety and teamwork.
Mayflower Inn & Spa, Auberge Collection in Washington, CT, seeks a Line Cook to join our prestigious kitchen. You will craft dishes with consistent quality from recipe cards, manage timing with servers, and contribute to a refined dining experience in a luxury country retreat.
Role requires standing for long periods, ability to lift 50 lbs, and flexibility to work weekends and holidays. Formal culinary training and ServeSafe certification are preferred, with a focus on safety and teamwork.