Line Cook - Launch an Upscale New Kitchen (Opening Team)

McInnis Inc.; Newington (CT); On-site; USD 23,000 - 33,000; Full time

Benefits offered by this job

Health insurance

Dental insurance

Vision insurance

Paid sick time

Flexible scheduling

Employee referral program

Job summary

McInnis Inc. invites you to join the opening team of a brand‑new upscale restaurant, building a talented Line Cook lineup from day one. As a Line Cook you will prep across Hot Line, Pizza Line, Garde Manger and Dessert, execute plates to recipe specs, and uphold quality in a fast‑paced kitchen.

English required; basic Spanish a plus. This full‑time, in-person role offers weekly pay and benefits including health, dental, vision, paid sick time, flexible scheduling, and an employee referral

Qualifications

• Previous experience as Line Cook or in a similar culinary role.
• Strong knowledge of cooking techniques, kitchen equipment, and food safety practices.
• Pizza dough experience is a plus.
• Ability to follow recipes and execute dishes consistently.
• Ability to lift up to 40 lbs.
• English required; basic Spanish is a plus.

Responsibilities

• Prepare food across multiple stations including Hot Line, Pizza Line, Garde Manger, and Dessert.
• Execute and plate dishes according to established recipes and menu specifications.
• Maintain proper portioning, presentation, and quality standards.
• Monitor cooking times, temperatures, and kitchen equipment throughout service.
• Prepare, plate, and package menu items accurately and efficiently.
• Follow standardized recipes, build sheets, and preparation procedures.
• Maintain proper food handling, sanitation, and food safety standards.
• Keep workstations clean, organized, and fully stocked throughout service.
• Assist with opening and closing kitchen responsibilities.
• Collaborate with fellow kitchen team members to ensure timely and efficient service.
• Communicate effectively with both kitchen and front-of-house teams regarding ticket times, par levels, and quality concerns.
• Assist with general kitchen cleaning and organization as needed.
• Support the culinary team wherever needed during high-volume service.

Skills

Quality cooking

Efficiency under pressure

Team communication

Organizational skills

Kitchen safety

Eager to learn

Guest-focused service

Job description

McInnis Inc. invites you to join the opening team of a brand‑new upscale restaurant, building a talented Line Cook lineup from day one. As a Line Cook you will prep across Hot Line, Pizza Line, Garde Manger and Dessert, execute plates to recipe specs, and uphold quality in a fast‑paced kitchen.

English required; basic Spanish a plus. This full‑time, in-person role offers weekly pay and benefits including health, dental, vision, paid sick time, flexible scheduling, and an employee referral