Line Cooks

Palm Palm; Pittsburgh (Allegheny County); On-site; USD 20,664 - 34,440; Full time

Benefits offered by this job

Remises pour le personnel

Horaires flexibles et voies d'avancement

Job summary

Un nouveau restaurant à Pittsburgh cherche des Line Cooks passionnés pour rejoindre une cuisine ouverte et inspirante. Vous aurez l'occasion de travailler avec des ingrédients de qualité et de contribuer à une culture axée sur la collaboration et l'excellence. Rejoignez-nous pour faire partie de cette équipe dédiée à la création de plats délicieux dans un environnement dynamique.

Qualifications

• Expérience de cuisinier de ligne préférée, mais tous niveaux bienvenus.
• Horaires flexibles avec disponibilité le week-end et les soirées.
• Volonté d'apprendre et de contribuer.

Responsibilities

• Préparer, cuire et dresser des plats avec constance.
• Maintenir les niveaux de préparation et communiquer clairement les besoins.
• Respecter les normes de sécurité alimentaire à tout moment.

Skills

Compétences en couteaux

Travail d'équipe

Capacité à travailler sous pression

Job description

Benefits:

Employee discounts

Flexible schedule

Opportunity for advancement

Now Hiring: Line Cooks New Restaurant Opening | Open Kitchen | Elevated Food in a Relaxed Space

We’re opening a kitchen that cooks with intention, plates with style, and serves with heart—and we’re looking for Line Cooks to help us bring the heat. If you’re looking for more than just another line job—this is it.

What Makes This Different

Brand-new kitchen built for efficiency and inspiration

Open kitchen design—you’re part of the guest experience from the line

A chance to build something from the ground up with a team that values both professionalism and personality

A menu rooted in quality ingredients, technique, and a chef-driven point of view

A culture that’s serious about standards—but not about ego

What You’ll Do

Prep, cook, and plate dishes with consistency and care

Work clean, fast, and organized—always respecting the space and the flow

Maintain par levels, check station prep, and communicate needs clearly

Uphold food safety and sanitation standards at all times

Collaborate closely with fellow cooks, chefs, and the front-of-house team

Thrive in the energy of a live, open kitchen environment

Show up on time, ready to work, ready to grow

What You Bring

Line cook experience is preferred, but all levels are welcome to apply

Knife skills, hustle, and a love for food and teamwork

Calm under pressure and sharp with communication

Flexible schedule with weekend, evening, and holiday availability

A hunger to learn, improve, and contribute to something fresh

Pay & Perks

Competitive hourly wage (based on experience)

Staff dining discounts

Flexible scheduling & advancement paths

Be part of a team where your input is valued and your growth is supported

Work in a space that’s designed to inspire—from the plating station to the playlist

If you want to cook in a kitchen where quality matters, energy is high, and the culture is real—this is your spot. Apply today and be part of something bold, open, and built to last